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dine in history
Our Menu

Here, every meal tells a story. From hearty pub classics that have stood the test of time to authentic curries bursting with bold, vibrant flavours, our menu offers a journey for your taste buds. This is a place where history and hospitality come together, creating a warm, welcoming atmosphere perfect for sharing good food and great company.

Menu items and prices may change — please check with staff for current details

Entree
Chicken Momo

Steamed Chicken dumplings with tomato chutney

DF

$14
Cheesy Garlic Bread

Garlic butter subs with mozzarella cheese

NF, V

$12
Chicken Wings

Lightly battered chicken wings with a choice of bbq or hot sauce

NF

$14
Spring Rolls

Homemade spring rolls with sweet chilli sauce

NF, V

$14
Onion Rings and Wedges

Battered onion rings and seasoned wedges with sour cream & chives

NF, V

$11
Additional Sides
Chicken

$4
Prawns

I

$6
Seasonal Vegetables

$6
Dressings And Sauces    $3.50
Sweet Soy Honey

DF, GF

Balsamic

DF, GF

House Dressing

DF, GF

Caesar

GF

Gravy

GF

Pepper

GF

Mushroom

GF

Sweet Chilli

GF

Hot Sauce

DF, GF

Garlic Aioli

GF

Garlic Butter

GF

Salads

Grilled Caesar Salad

Grilled romaine lettuce, Caesar dressing, parmesan cheese, grilled lemon, gluten free croutons

NF, V, GF

$23
Fattoush Salad

Romaine Lettuce, Red Radish, Pickled Cucumber,

Sumac, Red Onion, Diced Tomato, Gluten Free Croutons, Pomegranate seeds, with Citrus Garlic Dressing

NF, DF, V

$26
Each salad comes with your choice of dressing
吃好喝好

Chī hǎo hē hǎo

“eat well and drink well”

(Mandarin)

Pasta
Pork Rigatoni

Italian sausage, fresh basil, parmesan and cream, served with garlic bread

NF

$28
Spaghetti Allo Scoglio

Seafood mix, fresh basil, chilli, lime juice and parmesan served with garlic bread

I, NF

$32
Chicken

Sous Vide

Chicken Maryland

Sweet soy honey dressing, Sous Vide Chicken Leg Quarter grilled, side salad with roasted cashew, shaved parmesan and candied lemon

GF

$32
Nepalese Chicken Curry

Chicken thigh fillets, homemade Nepalese curry sauce, served with jasmine Rice (sauce contains nuts)

GF

$29
Pork

Sous Vide

Sticky Pork Belly

Sous vide pork belly, soy sauce, lemon juice, garlic, lemongrass, side salad with pepita seeds, walnuts, feta cheese, balsamic vinaigrette, candied orange

GF

$34
Satay Pork Cutlets

Grilled pork cutlets, marinated in hoisin and peanut sauce, served with jasmine rice and Bok choy with Nam Pla sauce

GF

$32
Fish & Seafood

Grilled Salmon

Grilled skin on salmon, sweet potato mash, broccolini , Dijon sauce and lemon

I, GF, NF

$36
Baked Trout

Baked whole fresh water trout in lemon salt brine, with caper, tomato parsley relish and lemon

A, GF, NF, DF

$35
Beef

NF

$42

Black Angus

Porterhouse Steak

Black angus porterhouse steak, truffle mash potato (or chips) and asparagus

Elevate your steak: 

THE KOOKABURRA (bacon, cheese, & mushroom sauce - $46

GF

$30
Beef Massaman

Braised beef with massaman paste, coconut milk and cream, potatoes, brown onion, roasted peanuts served with jasmine rice

Beef

Black Angus

Porterhouse Steak

Black angus porterhouse steak, truffle mash potato (or chips) and asparagus

Elevate your steak: 

THE KOOKABURRA (bacon, cheese, & mushroom sauce - $46

NF

$42
Beef Massaman

Braised beef with massaman paste, coconut milk and cream, potatoes, brown onion, roasted peanuts served with jasmine rice

 GF,

30
Fish & Seafood

Grilled Salmon

Grilled skin on salmon, sweet potato mash, broccolini , Dijon sauce and lemon

I, GF, NF

$36
Baked Trout

Baked whole fresh water trout in lemon salt brine, with caper, tomato parsley relish and lemon

A, GF, NF, DF

$35
Pork

Sous Vide

Sticky Pork Belly

Sous vide pork belly, soy sauce, lemon juice, garlic, lemongrass, side salad with pepita seeds, walnuts, feta cheese, balsamic vinaigrette, candied orange

GF

$34
Satay Pork Cutlets

Grilled pork cutlets, marinated in hoisin and peanut sauce, served with jasmine rice and Bok choy with Nam Pla sauce

GF

$32
Chicken

Sous Vide

Chicken Maryland

Sweet soy honey dressing, Sous Vide Chicken Leg Quarter grilled, side salad with roasted cashew, shaved parmesan and candied lemon

GF

$32
Nepalese Chicken Curry

Chicken thigh fillets, homemade Nepalese curry sauce, served with jasmine Rice (sauce contains nuts)

GF

$29
Pasta
Pork Rigatoni

Italian sausage, fresh basil, parmesan and cream, served with garlic bread

NF

$28
Spaghetti Allo Scoglio

Seafood mix, fresh basil, chilli, lime juice and parmesan served with garlic bread

I, NF

$32
Pub Grub
Chicken Parmigana

Breaded butterflied chicken breast, Napoli sauce, mozzarella cheese, served with chips and salads

Elevate your parmi

THREE CHEESE  $30

THE LOT (with bacon, egg, fried onions)  $32

NF

$29
Chicken Schnitzel

Breaded butterflied chicken breast, served with chips and salad

NF

$27
Chicken Kiev

Breaded chicken breast roulade with a garlic herbed butter filling, Served with chips and salad

NF

$29
Salt & Pepper Squid

Deep fried pineapple cut salt and pepper battered squid, side salad, chips, roasted garlic aioli and lemon

I, NF

$25
Bowl of Chips

 

Elevate your Chips

PARMESAN TRUFFLE (chips, Shaved Parmesan, Truffle Oil, Parsley)  $13

V

$9
Fish & Chips

Battered flathead fillet, side salad, tartare, lemon and chips

I, NF

$25
Desserts
CRÈME BRULEE

Chilled Creamy Vanilla based Custard with Caramelized Sugar

GF

$11
Mudcake

A delicious chocolate mud cake, decorated with triangular chocolate shards and dusted with cocoa

NF

$15
Sticky Date Pudding

Sticky date pudding with butterscotch sauce served with vanilla ice cream

NF

$16
Dark Chocolate Pudding

Dark chocolate pudding with chocolate sauce served with vanilla ice cream

NF, GF

$16
Lemon & Lime Cheesecake

Deliciously zingy Lemon & Lime Cheesecake

NF, GF

$15
BOMBE ALASKA

Sponge cake with strawberry jam coated with toasted lemon meringue

NF

$16
Kids Menu
Fish & Chips

Battered flathead fillets with chips and tomato sauce

I, NF, DF

$11
Burger

Milk buns, angus beef patties, cheddar cheese, tomato sauce and chips

NF

$14
Chicken Nuggets And Chips

6 tempura chicken nuggets, chips and tomato sauce

NF, DF

$11
Kids Chips

Chips with tomato sauce

NF, DF, V

$6
Napoli Spaghetti

Napoli sauce, spaghetti noodles, parmesan cheese

NF, V

$8
Grilled Cheese Sandwich

Sourdough bread, cheddar, swiss and mozzarella cheese and chips

NF, V

$10
Kids Veggies

Bowl of steamed seasonal vegetables

V, VG, NF, DF, GF

$6
Lunch Exclusives

12—2 PM

The Nic Burger

Grilled angus beef, milk bun, salad mix, mayo, fried onions, tomato, beetroot, bacon, cheddar cheese, egg and chips

NF

$25
Chicken Burger

Battered Chicken Thigh Fillets, milk bun, salad mix, Gochujang Mayo, pickled veggies, swiss cheese and chips

NF

$22
Veggie Burger

Crumbed veggie patty, milk bun, salad mix, tomato, fried onions, garlic aioli and chips

V, NF

$22
Flathead Subs

Battered flatheads, subs, salad mix, sweet soy glaze, pickled veg, hot honey ranch and chips

I, NF

$22
Bangers And Mash

Smoked bangers with truffle mash, peas, gravy and fried onions

GF, NF

$20
Steak, Onion And Egg Sandwich

Scotch fillet steak, sunny side egg, swiss cheese, caramelized onions, ciabatta, butter and chips

NF

$25

Thig crìoch air an t-saoghal, ach mairidh gaol is biadh

“the world will end, but love and food will endure”

(Gaelic)

GF– gluten free, DF—dairy free, NF—nut free, V—vegetarian, VG—vegan

SEAFOOD: A—Australian  I—Imported  M—Mixed Origin 

Thig crìoch air an t-saoghal, ach mairidh gaol is biadh

“the world will end, but love and food will endure”

(Gaelic)

Kids Menu
Fish & Chips

Battered flathead fillets with chips and tomato sauce

I, NF, DF

$11
Burger

Milk buns, angus beef patties, cheddar cheese, tomato sauce and chips

NF

$14
Chicken Nuggets And Chips

6 tempura chicken nuggets, chips and tomato sauce

NF, DF

$11
Kids Chips

Chips with tomato sauce

NF, DF, V

$6
Napoli Spaghetti

Napoli sauce, spaghetti noodles, parmesan cheese

NF, V

$8
Grilled Cheese Sandwich

Sourdough bread, cheddar, swiss and mozzarella cheese and chips

NF, V

$10
Kids Veggies

Bowl of steamed seasonal vegetables

V, VG, NF, DF, GF

$6
Desserts
Creme  Brulee

Chilled Creamy Vanilla based Custard with Caramelized Sugar

GF

$11
Mudcake

A delicious chocolate mud cake, decorated with triangular chocolate shards and dusted with cocoa

NF

$15
Sticky Date Pudding

Sticky date pudding with butterscotch sauce served with vanilla ice cream

NF

$16
Dark Chocolate Pudding

Dark chocolate pudding with chocolate sauce served with vanilla ice cream

NF, GF

$16
Lemon & Lime Cheesecake

Deliciously zingy Lemon & Lime Cheesecake

NF, GF

$15
Bombe Alaska

Sponge cake with strawberry jam coated with toasted lemon meringue

NF

$16

GF– gluten free, DF—dairy free, NF—nut free, V—vegetarian, VG—vegan

SEAFOOD: A—Australian  I—Imported  M—Mixed Origin 

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